Get instant curry goodness with MAGGI® 2-Minute Noodles Curry. Two minutes is all you need to slurp up that unmistakable curry flavour that Malaysians love. A blend of 12 signature spices that make Malaysia’s all-time favourite. Slow-cooked to perfection, till the oil separates, slurp up every drop of distinctive curry broth and every inch of extra springy noodle.
Ingredients
– Capsicum Powder
– Cardamom
– Paprika
– Turmeric
– Cloves
– Coriander
– Fenugreek
– Cumin
– Nutmeg
– Blackpepper
– Red Chillies
How to make Maggi 2-Minute Curry Noodles
Step 1 : Boil two cups water (360ml) in pot
Step 2 : Add MAGGI 2-Minute Noodles and seasoning, boil for 2 minutes
Step 3 : Stir evenly, serve and enjoy
